Throughout the year many of our industry partners and supporters provide programs, events, educational series and seminars related to the culinary, foodservice and hospitality profession nationwide. Here you will find information and links related to the events we know of. If you know of events we do not have listed, please let us know and we will be happy to add them to the list.
October 15, 2013
Jefferson Evans Talks LIFE in the Culinary Arts October 15, 2013
Jefferson Evans became the first graduate of color at the Culinary Institute of America in 1947, and was later honored by BCA Global at the 1996 Cultural Awareness Salute Gala withthe Jefferson Evans Award. Symbolizing the importance of discipline, consistency and upholding the highest....
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